Learney Arms Restaurant and Bar, Torphins, Royal Deeside
Lamb Tagine £13.95
Marinated Morrocan spiced lamb, lemon and lime couscous and pitta bread served with Mint Yoghurt
Golden Battered or Panko Crumbed served with salad or peas and chips – also available with gluten0free batter.
Spiced butterbean, chickpeas, roasted butternut squash finished in tomato sauce.
Sirloin Garnie £21.95
H.M. Sheridan’s finest sirloin served with tomato, mushrooms, onion rings and chips.
Fresh chicken burger topped with roast bacon, beef tomato, mozzarella cheese, mixed leaves & wasabi mayonnaise in a brioche bun with salad & chips.
Marinated Scottish salmon resting on stir fried noodles, pak choi & sugar snaps.
Finished in a rich mustard cream sauce with fraigrant rice.
Chargrilled Angus burger served ina a brioche bun with salad & chips.
Roast Chicken £13.95
Supreme of stuffed chicken with white pudding, buttered mash, seasonal vegetables finished with a red wine jus.
Steak & Ale Pie £10.95
Served with a puff pastry lid with seasonald vegetables and chips.
Please check the blackboard.
Chickpea, garlic, herb & spice blended patty, chargrilled & served in a brioche bun with salad, sweet potato fries & mint yoghurt.

Extra Burger Toppings

£0.75 per additional topping:

  • Black pudding
  • bacon
  • fried onions
  • cheese

Sides

All sides £3 :

  • Chips
  • Chips & cheese
  • Sweet potato fries
  • Onion rings

Sauces

£3 per additional sauce :

  • pepper
  • Diane
  • whisky

ANY ALLERGIES OR INTOLERANCES?

If You Have Any Questions Regarding Our Ingredients, Or If You Have a Food Allergy or Intolerance, Please Speak to Your Server Before You Order Your Meal.